For somebody like me who’s never ever made an Ice-Cream or any frozen treat for that matter, this surely was a challenge.So I came up with the most easiest thing to make EVER using just 4 ingredients!!I don’t know what planet I was living on until now, that I never ever attempted to make a frozen yoghurt!I’m so glad I’m a part of this fabulous blog-hop because it forces me to venture out of my comfort zone and try things that I would never try otherwise 🙂
Ingredients
- Large ripe Mangoes-2 (1 cup-pureed)
- Thick Full fat Plain Yoghurt-1 cup
- Honey-1/3 cup
- Cardamom crushed finely-1/2 tsp
Instructions
- Peel and chop the mangoes. Place along with all the other ingredients in a blender/hand mixer and blend until its smooth and creamy.Check for sweetness.If you want it more sweeter add more honey and mix again.
- Pour the mixture in a container and freeze for about 4-5 hours.If its too hard,just microwave for 30 seconds and enjoy!
I’m co-hosting this bloghop with these fabulous friends!Please visit their pages to see other delectable Ice Creams!Don’t forget to link back your Ice-Cream recipes from the month of June!
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BigFatBaker
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You Made That?