Soni's Food

Indian Inspiration!

Berry Strudel with Chocolate Drizzle

26 | 04 | 2012
By Soni Sinha

Jump to Recipe Print Recipe

One of the most versatile products available in the stores is the Puff Pastry!Great with sweet or savory, you can create gorgeous recipes using these store-bought packets of convenience.The reason I always have them in my freezer! This recipe is one of the easiest and easily feeds a crowd.

berry strudel

I recently made these for a party.The recipe is fairly simple, yet delicious without too much effort.It was a hit with my guests and the kids alike.I also made a chocolate sauce to drizzle over the top that my guests loved!

Berry Strudel 4

The berries ooze out their juices and mix in with the Cinnamon Sugar and every bite is filled with the deliciousness!

Berry Strudel with Chocolate Drizzle

Print Recipe

Ingredients
  

For the Strudel

  • Store bought Puff Pastry-1 sheet thawed
  • Strawberries slicedand Blackberries-1 1/2 cup mixed together
  • Brown Sugar-2 tbsp plus 2 tbsp for dusting
  • All Purpose Flour-1 tbsp
  • Cinnamon-1 tsp
  • Egg -1
  • Water-1 tbsp

For the Chocolate Drizzle

  • 14 oz can of Sweetened Condensed Milk-1
  • Semisweet chocolate chips-1 cup
  • Butter-2 tbsp
  • Vanilla extract-1/2 tsp
  • Salt-1/8 tsp

Instructions
 

Chocolate Drizzle:

  • In a saucepan combine all the ingredients for the sauce and cook on low heat until the chocolate melts.Add a tsp of vanilla.You can freeze any leftover sauce for later use.

Streudel

  • Preheat the oven to 375 degrees.Mix the berries along with the 2 tbsp of brown sugar, flour and the cinnamon.
  • Unfold the puff pastry.Flour your surface and roll out the puff pastry into a 16 by12 inch rectangle.
  • Dust the remaining brown sugar all over.
  • With the side facing you spread the strawberry mixture at the bottom half about 2 inches from the edge.Roll up the dough till you reach the end making sure to secure the filling inside and place seam side down on a greased baking tray.
  • Mix the egg with water and brush the top with the egg mixture.Make slits all along the pastry.
  • Bake for 35 minutes or until the pastry is golden.Let it cool on a wire rack.Once cool drizzle the chocolate sauce all over.Your Strudel is ready!

 

Sending this to our #Berrylove bloghop co-hosted by these fabulous bloggers!Please visit their pages while you’re here!

A Little bit of everything ~ Roxana GreenGirl ~ @RoxanaGreenGirl,Baker Street ~ Anuradha ~ @bakerstreet29,Baking and Cooking, A Tale of Two Loves ~ Becky Higgins,BigFatBaker ~ Erin ~ @BigFatBaker,Bon à croquer ~ Valerie ~ @Valouth,Cake Duchess ~ Lora ~ @Cakeduchess,Easily Good Eats ~ Three Cookies,Elephant Eats ~ Amy,GeorgieCakes ~ Georgie ~ @georgiecakes,Hobby and More ~ Richa ~ @betit19,Java Cupcake ~ Betsy Eves ~ @JavaCupcake,Mis Pensamientos ~ Junia ~ @juniakk,No One Likes Crumbley Cookies ~ TR ~ @TRCrumbley,Oh Cake ~ Jessica ~ @jesshose,Queen’s Notebook ~ Elizabeth ~ @Mango_Queen,Rico sin Azúcar ~ Helena ~ @ricosinazucar,Simply Reem ~ Reem ~ @simplyreem,Soni’s Food for Thought ~ Soni ~ @sonisfood,Teaspoon of Spice ~ Deanna ~ @tspbasil,That Skinny Chick Can Bake!!! ~ Liz ~ @Thatskinnychick,The Art of Cooking Real Food ~ Laura ~@TAofCRF,The Wimpy Vegetarian ~ Susan ~ @wimpyvegetarian,Vegan Yack Attack! ~ Jackie ~ @veganyackattack,Vegetarian Mamma ~ Cindy ~ @VegetarianMamma

Related Posts

Comments

  2. Navaneetham Krishnan says

    Just lovely as I can see from the pics. I am also beginning to learn to use the ready made puff pastry and just like you have said, using it to make desserts are simple.

  8. Inessa says

    Soni, I love, love Strudel with cup of tea..mmmmmm……
    yours looks soooo good 🙂 great job!!!

  9. Namitha says

    Love all kinds of Strudel. This looks fantastic with the beautiful chocolate drizzle on top !

    • Soni says

      Thanks so much Namitha!!Yeah the Chocolate drizzle made it very presentable and yumm 🙂

  10. mjskit says

    Any recipe that is described with the words ooze, succulent and explodes has GOT to be good!!! The pictures alone sold me on it! What a delicious looking strudel!!! Have a great weekend Soni!

  11. Choc Chip Uru says

    Berry strudel is insanely delicious – the fact that you chocolate drizzle it just sends it over the edge – wow 😀

    Cheers
    Choc Chip Uru

  12. Kit @ i-lostinausten says

    So tempting these lovely berry strudel! I love to used store bought puff pastry too! They’re as delicious as homemade. Will try this recipe of yours once the strawberry season this summer ! Have a lovely day, Soni! 🙂

  13. Baker Street says

    Oh my! I’ve loving the idea. the pastry, the filling and the luscious drizzle all come together so well. YUM! 🙂

  17. easyfoodsmith says

    I have yet to try a puff pastry and I love the ease with which it fits both savoury and sweet. The strudel is looking very inviting and it sounds great with the seasonal fruits that you have used. Beautiful indeed 🙂

  18. Balvinder Ubi says

    Yes,that’s what I like about puff pastry. less effort and you get a delicious snack or dessert. Your strudel with seasonal fruit looks a beauty.

Trackbacks